This is not your typical Sheppard’s pie. The base of green peas and sunflowers are brought to life by first sprouting and infusing with herbs and spices them for 24 hours. Add a rainbow of veggies, you can’t wait to put your fork at the bottom of your plate.
The corn layer brings freshness and sweetness, complemented by the delicate aroma of our homemade special plant-based “Lime Infused Asian sauce”.
We couldn’t stop there the potatoes are a perfect balance of white and sweet potatoes with a creamy texture and just the right amount of garlic.
Why stop there. Who says “Ketchup”, I dare you!. Yuk! Yuk double Yuk!. We’re not taking any chances. We topped it with a mouth-watering secret sauce. Yes believe us, it’s good!
Why settle for anything less.